The Flour Box
The Flour Box is a POC woman-owned and family-run small business in the very south end of Seattle. We make everything in house, by hand, and from scratch in small batches. We are proud to make delicious donuts, baked goods, and coffee for all to enjoy.
Menu - The Flour Box
Garlic Scallion Everything. Roasted garlic & scallion cream cheese filling; coated w/ house-made everything seasoning. $ 6.25.
About - The Flour Box
Here at The Flour Box, we make filled brioche donuts by hand and from scratch in small batches each day. Our donuts are made over a three-day process for optimal flavor and texture. They are shaped, fried, coated in sugar, filled, and garnished by hand in our little kitchen.
FAQ - The Flour Box
The Flour Box is open for walk-ins on Thursdays-Sundays, from 10AM until sellout. Everything is first come first serve. Expect to come earlier for the largest selection. We tend to sell out of donuts close to 12:30PM most days, and there is usually a line …
About 1 — The Flour Box
We’ve built an incredible following by making good food with great care. With wholesome real ingredients, without pretension or flashiness. We take a classic, universally beloved item and present it in a way that’s as interesting/diverse as the …
Orders - The Flour Box
Pick up at our shop between Thursday and Sunday, during open hours. THE FINE PRINT: After submitting an order request, an email response will be sent within 36 hours (we request that you order at least 2 days ahead of pickup, but aren’t strict about it).
Photos - The Flour Box
Photos — The Flour Box. We are open for walk-ins, Thursdays - Sundays, 10AM until sellout (usually by 12:30PM)!
RSVP 1 — The Flour Box
The Flour Box. About Menu Order Photos FAQ Open Menu Close Menu. About Menu Order Photos FAQ SPECIAL ORDERS. We can take orders for whole cheesecakes! To place an order for our Basque burnt cheesecake (GF), please fill out the form below (we request at least 48h notice). ... Seattle, WA 98118 ...