Stargazy pie - Wikipedia
Stargazy pie (Cornish: Hogen Ster-Lagatta; sometimes called starrey gazey pie, stargazey pie and other variants) is a Cornish dish made of baked pilchards (sardines), along with eggs and potatoes, covered with a pastry crust.
Rick Stein's stargazey pie recipe - BBC Food
This traditional Cornish dish is so named because the fish heads poke through the pastry crust and appear to be gazing at the stars. But don’t worry, you don’t eat the heads, and the fish are...
A History of Stargazy Pie, England’s Strangest Christmas Dish - VICE
2017年12月18日 · Stargazy Pie is an odd-looking invention: The heads and tails of pilchards poke out of a shortcrust lid. Their bodies, meanwhile, are tucked under the pastry; a white sauce envelopes them. Salty...
Stargazey pie recipe - BBC Food
Stargazey pie is a classic Cornish dish of pilchards covered in a pastry crust. Tristan Welch's version uses sardines covered in a rich mustard sauce and topped with puff pastry.
Stargazy Pie (English Sardine Pie) - Saveur
In this whimsical Cornish dish, whole sardines poke their heads through the crust of a savory pie filled with bacon, hard-boiled eggs, and a mustard-laced custard.
English Stargazy Pie Recipe - Travel Food Atlas
2023年4月24日 · Stargazy pie, also known as starrey gazey pie is a typical Cornish dish of England, UK that is prepared using baked pilchards (sardines) that poke their heads out of the top of the pie.
Stargazy Pie Recipe - NYT Cooking
Preheat oven to 425 degrees. Arrange one pastry round in a shallow pie plate or on a baking sheet. Butterfly 4 of the sardines. Brush cut sides of all sardines with some mustard and sprinkle with...
Rick Stein’s Cornwall: Stargazey Pie Recipe
As seen in series two episode five of Rick’s Stein’s Cornwall on BBC2 – Stargazey pie is a famous Cornish recipe that we know you’ll enjoy cooking at home for your friends and family. Recreate it with the freshest Cornish mackerel from our online fishmongers. Preheat the oven to …
Stargazy Pie – The Cornish Fishmonger
Neatly arrange the diced up fish in a pie dish. Lay the sardines on the mixture, with their heads facing skywards. Roll the short crust pastry to fit the size of the pie dish. Cover the pie dish with short crust pastry, leaving the heads of sardines looking out of the pastry and seal the edges with egg wash. Bake in a preheated oven for 20 - 30 ...
Stargazy Pie | Traditional Savory Pie From Cornwall, England
Stargazy pie is a savory Cornish pie filled with hard-boiled eggs, potatoes, bacon, mustard-flavored custard, and whole sardines that are poking their heads through the top crust, appearing to gaze at the stars, hence the name.
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