13 Best Korean Desserts (Traditional and Modern) - Kimchimari
Dec 4, 2018 · 13 Best Korean desserts from traditional to modern. Get time-tested recipes for classic favorites like sweet rice cakes and tea cookies fit for royalty. And have fun recreating popular street snacks like shaved ice and sponge candy at home.
12 Popular Korean Desserts (Easy Korean Pastries and Sweets …
Oct 14, 2021 · In Korea, there are quite a few delicious desserts people eat after dinner or as a snack. Some popular choices include shaved ice with fruit, Yakgwa, Korean Sweet Rice Cakes, and Hotteok. Overall, Korean desserts often include ingredients like red bean paste and rice flour.
21 Traditional Korean Desserts - Insanely Good
Jun 16, 2022 · 21 Traditional Korean Dessert Collection. Korean desserts are sweet, colorful, and fun! From shaved ice to pastry to donuts, these simple recipes make it easy to whip up a traditional Korean treat at home.
18 Must-Try Korean Desserts and Sweets - Beyond Kimchee
Jan 23, 2024 · Explore easy and delicious Korean desserts and sweets! From classic to modern, these recipes are perfect for sweetening up your meal. Enjoy warm and cold treats that are just right for any occasion.
Top 25 Korean Desserts & Sweets: from Traditional to Modern
Jun 26, 2021 · From traditional Korean desserts to modern desserts reinterpreted in a Korean style, let me introduce you to 25 famous Korean desserts. Traditional Korean Desserts. Since rice is a staple Korean food and never absent from a Korean’s table, many desserts are based on it and various other grains. Drinks are also regarded as a typical dessert in ...
21 Traditional Korean Desserts (+Recipes) - The Kitchen Community
Jul 16, 2023 · Their desserts range from sickeningly yet satisfyingly sweet to interestingly sour or savory – each with their own history and story. Whether you’re travelling across Korea or if you’re looking to make your own versions of the dishes, here are …
Korean Walnut Pastry (Hodugwaja) - My Korean Kitchen
May 13, 2019 · Easy and delicious Korean walnut pastry (Hogugwaja / Hodo Kwaja) recipe. The pastry is filled with sweetened red bean paste and walnuts! A great snack!
Bungeoppang (Korean Fish Shaped Pastry) - My Korean Kitchen
May 13, 2019 · Bungeoppang is a Korean name for Japanese taiyaki, a fish shaped pastry that is particularly popular in winter streets of Korea. With this recipe, you can now make it at home! Super easy!
Baked sweet pastry (Manju) recipe by Maangchi - Cooking Korean …
Jun 22, 2011 · Directions. Make sweet filling: Soak 1 cup of lima beans in cold water overnight (for about 10-12 hours). Pop the beans out of the skins with your fingers. Place the beans in a heavy bottomed pot with 1¼ cup of water and cook over medium high heat for 10 minutes.
Desserts - My Korean Kitchen
Traditional and modern Korean dessert recipes. Make some Korean desserts at home now!