Cadaverine - Wikipedia
Cadaverine is an organic compound with the formula (CH 2) 5 (NH 2) 2. Classified as a diamine, it is a colorless liquid with an unpleasant odor. [3] It is present in small quantities in living organisms but is often associated with the putrefaction of animal tissue.
The Smell of Death: Six Common Human Decomposition Odors
2019年4月26日 · Cadaverine. Together with putrescine, cadaverine is one of the two most dominate gases associated with the human decomposition process. A significant amount of cadaverine can be toxic. Although most commonly associated with the purification of animal cadavers, cadaverine is also found in very small quantities in living animals, including humans.
Cadaverine | C5H14N2 | CID 273 - PubChem
IDENTIFICATION AND USE: Cadaverine is a syrupy, colorless liquid with a distinctive odor of urine and semen. It is soluble in water, ethanol; slightly soluble in ethyl ether, and miscible in water. It is used in the production of high polymers, as a …
Cadaverine: Uses, Interactions, Mechanism of Action ...
2005年6月13日 · Cadaverine is a foul-smelling diamine formed by bacterial decarboxylation of lysine.
Cadaverine - an overview | ScienceDirect Topics
Cadaverine is a five-carbon, aliphatic diamine that is synthesized by the decarboxylation of lysine. It is less toxic than histamine and tyramine and can cause adverse effects such as hypotension and bradycardia when consumed via the digestive route.
Green chemical and biological synthesis of cadaverine: recent ...
Cadaverine has great potential to be used as an important monomer for the development of a series of high value-added products with market prospects. The most promising strategies for cadaverine synthesis involve using green chemical and bioconversion technologies.
Cadaverine - an overview | ScienceDirect Topics
Cadaverine is a five carbon diamine that serves as a building block for various chemical compounds, such as polyamides and polyurethanes, and is synthesized from l-lysine through decarboxylation. AI generated definition based on: Advances in Applied Microbiology , 2021