Whole Grains A to Z
Check out our “Encyclopedia of Whole Grains” to get a quick overview of all the different grains you could sample, and a few interesting facts about each one. Then dive deeper if you want more.
All About Grains: 21 Types of Grains - 2024 - MasterClass
2021年8月3日 · Grains—whether they’re rice, bread, or quinoa—tend to make up the bulk of the human diet. Affordable sources of carbohydrates and protein, they’re also a great base for all kinds of grain products.
22 Types of Whole Grains and Their Nutritional Values
2024年8月22日 · We often hear health messages telling us to eat more whole grains and fewer refined grains. But what exactly are whole grains, and what different varieties are available? This article presents a guide to 22 types of whole grains and their nutritional values.
USDA MyPlate Grains Group – One of the Five Food Groups
Eating grains, especially whole grains, can provide health benefits. People who regularly eat grains that are low in added sugars, sodium, and saturated fats as part of an overall healthy diet may have a reduced risk of some diseases.
Whole grains: Hearty options for a healthy diet - Mayo Clinic
2022年12月10日 · Whole-grain foods are good choices for a nutritious diet. Whole grains provide fiber, vitamins, minerals and other nutrients. Whole-grain foods help control of cholesterol levels, weight and blood pressure. These foods also help lower the risk of diabetes, heart disease and other conditions.
Everything You Need to Know About Grains In Your Diet - Healthline
2023年6月14日 · Grains are the edible seeds of plants called cereals, including rice, corn, and wheat. This article takes a close look at grains and their health effects, according to scientific evidence.
Whole Grains – The Nutrition Source
Whole grains offer a “complete package” of health benefits, unlike refined grains, which are stripped of valuable nutrients in the refining process. All whole grain kernels contain three parts: the bran, germ, and endosperm. Each section houses health-promoting nutrients.
14 Healthy Whole-Grain Foods (Including Gluten-Free Options)
2023年2月24日 · Replacing refined grains in favor of whole grains has been linked to various health benefits. Here are 14 healthy whole-grain foods to add to your diet, including some gluten-free options.
Whole Grains Infographic | American Heart Association
2024年4月29日 · Whole grains are nutritious grains that contain the entire grain kernel - the bran, germ, and endosperm. They provide essential nutrients and fiber compared to refined grains. Learn more about whole grains, sources, servings, and their benefits.
Get to Know Grains: Why You Need Them, and What to Look For
2024年6月25日 · Get to Know Grains: Why You Need Them, and What to Look For. Whole grains — a key feature of the American Heart Association’s dietary recommendations — can help you be healthy. Whole grains lower your risk for heart disease and stroke, support healthy digestion and reduce risk for diabetes.
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