while Margo in Glasgow innovates with a dessert combining baked rice pudding and crème caramel. It’s even found its way into pastries: head to the east London bakery Pophams for a Danish with ...
Serve the rice pudding in the dish in which you’ve baked it, with the fruit and all its juices alongside. Broaden your horizons with award-winning British journalism.
pour over the rice and stir to combine. Cover with aluminium foil and place on a baking tray. Bake for 1 hour, remove the foil and stir. Bake, uncovered, for a further 30 minutes. Top with the butter, ...
This post may contain affiliate links. Read our Disclosure Policy. Get ready to elevate your side dish game with this delicious Baked Rice! Loaded with nutritious veggies like zucchini and celery, and ...
while Margo in Glasgow innovates with a dessert combining baked rice pudding and crème caramel. Fonda’s arroz con leche is served with mezcal custard and quince Credit: Fonda It’s even ...