Further add 1 carrot, 1 potato, 5 beans, 3 tbsp peas, 5 florets gobi, ½ capsicum. Add 1 tsp salt and stir fry for 2 minutes or until the vegetables turn crunchy. Further, add 1 cup of curd and mix ...
Veg kurma recipe | Vegetable kurma | Veg korma | Vegetable korma with detailed photo and video recipe. A simple and creamy-flavoured mixed vegetable recipe made with a coconut masala. It is known for ...
Ingredients Red chilli powder – 1 tsp Pepper – 1 tsp Biryani masala – 1 tbsp Salt – As per taste Cauliflower – 1 Peas – 1/2 cup Onion – 1 Carrots – 2 Potatoes – 1 Bay Leaf – 1 Cinnamon – 1 Star Anise ...
These easy one-pot Thanksgiving potluck recipes are what to make when you want to slay the potluck without slaying your ...
Once the tomatoes are fried well, add the vegetables and saute… Once the vegetables are slightly fried, add wheat semolina and fry for 1 minute.
To celebrate Good Food's 35th birthday, we've shared the most popular recipes on goodfood.com, including weeknight dinners, ...
This soup requires just three simple ingredients and 10 mins to prepare. Simply wash the dal, pressure cook it with salt, and serve with a dollop of butter on top.
Repeat the layers if needed. Can I Make Chicken Biryani Without Marinating the Chicken? Yes! This recipe doesn’t require marination, making it a quick and easy chicken biryani in under an hour without ...
Coconut Milk Pulao Recipe | Coconut Rice Pulao | Coconut Milk Pulav with step-by-step photo and video recipe. Rice-based pulao is very common across India and is one of the most sought-after dishes.
Woman shares her diet secrets for drastic 30 kg-weight loss with ‘all homemade meals’. Check out her 7-day weight loss meal plan.
Biriyani rice _2, Sliced onions , Shallots, Ginger garlic chilli paste, Tomato, Oil, Ghee, Cardamom, Cinnamon stick, Bay leave, cloves, Chilli powder ...
Along with the mouth-watering post, she wrote, "Aaj ghar pe biryani bana hai (Biryani was prepared at home today)" and tagged Karisma. A plate of sliced vegetables was also placed on the table, ...