Suji halwa is a rich dessert popularly made for festivals like Diwali. Made with suji roasted in ghee with an addition of a lot of dry fruits and nuts, it is usually paired with kale chane and puris.
Add Cooked barley. Stir. Cook for another few minutes or just mix with the tempering as I did to maintain the fluffiness if you prefer, that's up to you. Add lemon juice.
A popular in South India, upma is available in a wide variety! Masala Tomato Upma is a must-try if you're searching for something new. It's an easy way to start your day. 1 cup suji, 1 onion, chopped, ...
But how can you take your usual halwa recipe up a notch? Enter Chef Sima Ahmed Makhandi Halwa recipe that will have you and your guests coming back for seconds. With a few everyday ingredients like ...
Learn how to make Veg Upma, a simple, healthy yet absolutely tasty and one of the popular breakfast recipes at home by our Chef Sneha Nair only on get Curried. First Indian actor to own a Rolls ...
Add chilli ginger paste and mix well. Also add roasted vermicelli. Mix veggies well with vermicelli. Add the beetroot puree at this stage. Also add needed water. Let it cook on medium flame. Cook till ...