These are the top restaurants in Beer based on reviews by Hardens users.
Traditional Chinese Medicine (TCM) is a holistic approach to treating a person’s mental and physical health problems. It developed thousands of years ago, and its core practices have changed little ...
Picture your last corporate training session. Was it memorable? Did it change how you work? Probably not. But that's about to change. The convergence of artificial intelligence, immersive ...
Hops plants provide beer with its signature taste and aroma, and studies in cells and animals hint that some hops compounds could bring health benefits for humans. Every fall, as Oktoberfest and ...
DRINKERS may think their favourite craft beer is owned by an independent brewer, but this may not always be the case. The style of beer has risen in popularity over recent years, with many ...
A new premium non-alcoholic beer has launched in the US, named Bero, crafted to tap into increasing consumer preference for no and low-alcohol options. According to Bero, its team of US brewers ...
Obviously, this is going to be a very different drink than others on the list. Gone are the hoppy, malty flavours of a traditional beer, replaced with something closer to a fermented fruit punch. We ...
Set in a Gaeltacht, (Irish-speaking district) the city is especially enjoying a resurgence of traditional Irish music – known locally as "trad", a name that gives the genre a hipster cool ...
A popular beer is having its alcohol strength slashed - and Brits aren't happy about it. Generally, the average beer has an ABV (alcohol by volume) of between 4-7 percent. However, one major brand ...
Together with these companies, Suntory completes the top four beer producers in the nation. In Japan, you have a traditional beer in your neighbourhood, izakaya, to go with delectable finger food.
For example, cider is often shelved next to beer, but it’s actually a type of wine. Both wine and cider are made by fermenting juice, but American cider makers seek to be recognized by consumers ...
Scientists find that moderate beer consumption leads to distinct but mild changes in red blood cell membranes, highlighting the role of diet in shaping lipid composition and health impacts.