Falafel is a popular chickpea-based dish with Middle Eastern origins, but is distinctly different from ta'ameya, which uses ...

On the surface, falafel seems like a dish defined by simplicity: tender, little balls of ground chickpea and spices, fried or baked to perfection, using few ingredients and accessible techniques.

The much-anticipated Som3a Basha tent is back at Cairo Marriott this Ramadan, bringing together a lavish sohour experience combined with street food. We're stoked. Wait, concerned you might miss the ...