It is made from rava or semolina, sautéed with mustard seeds, urad dal, and chana dal. You can add vegetables like carrots, peas, and onions along with curry leaves and green chillies. Season it with ...
broken wheat (daliya), ghee, oil, mustard seeds, cumin seeds, chana dal, gota urad dal, fresh green chillies, Curry leaves (few), grated ginger, Cashewnut bits (few), Sweetcorn (handful) ...
Extra thin sewai/ vermicelli, carrot (Cutting medium dice shape), bins (Cutting medium dice shape), capsicum (Cutting medium dice shape), onion (Cutting medium dice shape), garlic chopped, green chili ...
Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...
Author of best-selling ‘4 Ingredients’ cookbook, Kim McCosker, shares her easy diabetes-friendly recipes for World Diabetes Day Kim McCosker is an Australian author, responsible for the popular 4 ...