Enter our competition for a chance to win a two-night luxury spa break at Seckford Hall Hotel with afternoon tea and ...

But pantries only have so many requests for that can of pureed pumpkin you didn't use last Thanksgiving, or the extra jar of ...

Ben Mims vividly recalls the first cookie he learned to make growing up in Mississippi: a tea cake. Soft, cakey and fragrant with almond extract, “they were my perfect after-school snack.” His cookie ...

There are just some things that are better homemade, or even semi-homemade, rather than purchased prepared at the grocery ...

The Great British Bake Off 2024 final was too close to call. (Channel 4)mark Bourdillon What did you miss? The Great British ...

It’s less than a month to Christmas, which means there’s no better time than right now to get a head start on procuring your ...

These tasty recipes were the most popular with EatingWell readers this year, with options like flavorful smoothies, cozy ...

Baking soda, a versatile kitchen staple, is celebrated for its leavening properties, making baked goods light and fluffy. It ...

Whether you use maple syrup or maple sugar, maple products from Canada can easily take the place of your usual sweetener — ...

Despite global efforts to curb plastic pollution, single-use plastic remains prevalent in various countries. From Thailand's street food vendors to Nigeria's water sachet consumption, convenience and ...

They're tasty, they've been around for decades, and they're easy to make. But how did dump cakes end up with such an ...

Southern chefs share their favorite desserts, from banana pudding and peach cobbler to pecan pie, red velvet cake, and German ...