grind it into a thick paste, add red chilli, coriander powder, turmeric, and salt, then fry the pakodas. Voila! Urad dal bonda is ready to enjoy. Dhokla In Gujarat, Dhokla is a favoured choice for ...
Here we bring a delicious recipe for dal palak. Try this recipe at home. 100 gms moong dal, 200 gms tomatoes, chopped, 3 Green chillies, 1/2 kg cooked spinach paste, 2 tbsp oil, 1/2 tsp mustard seeds.
Union Minister of Consumer Affairs, Food and Public Distribution & New and Renewable Energy, Pralhad Joshi, launched the retail of Bharat Chana Dal Phase – II in Delhi-NCR by flagging off mobile vans ...
bengal gram, onions, tomatoes, boiled potatoes, cucumber, mint leaves, chopped coriander leaves, stems of spring onions, garlic cloves, ginger, green chillies, Salt ...
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Himachal Pradesh's charming hill town of Chamba has a long history of delicious food. Mainly, these dishes and products ...
Potatoes, Onions, green chillies, fresh coriander, salt, Chilli Flakes, Aamchur powder, Wheat flour, corn flour, salt, oil for moin, Carom Seeds ...
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Dreaming of a big bowl of your favorite creamy pasta with less fat and more protein but with all of the flavor and texture ...
This soup requires just three simple ingredients and 10 mins to prepare. Simply wash the dal, pressure cook it with salt, and serve with a dollop of butter on top.