grind it into a thick paste, add red chilli, coriander powder, turmeric, and salt, then fry the pakodas. Voila! Urad dal bonda is ready to enjoy. Dhokla In Gujarat, Dhokla is a favoured choice for ...
Here we bring a delicious recipe for dal palak. Try this recipe at home. 100 gms moong dal, 200 gms tomatoes, chopped, 3 Green chillies, 1/2 kg cooked spinach paste, 2 tbsp oil, 1/2 tsp mustard seeds.
Union Minister of Consumer Affairs, Food and Public Distribution & New and Renewable Energy, Pralhad Joshi, launched the retail of Bharat Chana Dal Phase – II in Delhi-NCR by flagging off mobile vans ...
bengal gram, onions, tomatoes, boiled potatoes, cucumber, mint leaves, chopped coriander leaves, stems of spring onions, garlic cloves, ginger, green chillies, Salt ...
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This soup requires just three simple ingredients and 10 mins to prepare. Simply wash the dal, pressure cook it with salt, and serve with a dollop of butter on top.