Mix it well. Step 2 Gradually, add water to knead a soft dough. Take a portion out of the dough and roll it. Step 3 Heat a tawa and cook the paratha evenly from both sides. Apply some ghee and cook ...
If you eat this paratha with pickles and tea, it will taste even more delicious. ALSO READ: How many eggs should you eat for breakfast? Know protein content in 1 egg and side effects of overeating ...
Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...