Starbucks venues continue offering the classic Caramel Frappuccino drink, one of its earliest versions of the blended ...

The frozen coffee drink features McDonald’s signature caramel frappé base with a subtle coffee flavor and rich dulce de leche syrup blended with ice, then topped with whipped cream and a ...

Refrigerate coffee until cold. In a blender, combine cold coffee, sugar, caramel topping and ice cubes; process until smooth. Add milk and pulse to combine. Pour into glasses. If desired ...

Starting today, Oct. 30, McDonald's restaurants nationwide are serving up a new Dulce de Leche Frappé (630 calories per medium drink). The beverage is made with the chain's signature Caramel Frappé ...