About Singhade Ki Kadhi Recipe: A simple and easy kadhi recipe that you can savour during the Navratri fasting. Made with water chestnut (singhade ka aata) and sendha namak, this is an excellent ...
250 gms Singhade (water chestnut), boiled and peeled to taste Black pepper powder to taste Salt (Sendha Namak) 100 ml Fresh Cream 1 or 2 pinch Saffron Once done take the water chestnuts out and peel ...