High value-added products including sashimi soy sauce and raw soy sauce (Itsudemo ... Other Japanese companies such as San-J and Yamasa also established production plants in the US, but their ...

When you want a salty, umami kick in your meals, soy sauce is an obvious choice. But liquid aminos — made from soybeans or coconut sap — could be a healthier alternative for some. Liquid ...

Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on record due to the surging global popularity of "washoku" traditional Japanese cuisine, according to Tokyo ...

Japanese condiments are sold at a supermarket in Shanghai on Aug. 23, 2024. (Kyodo) TOKYO (Kyodo) -- Japan's soy sauce exports in 2023 topped 10 billion yen ($65 million) for the first time on ...

A soy allergy is the body's abnormal response to the proteins found in soy. The key to a soy-free diet is to stay away from all foods or products containing soy. Soybeans are classified as a legume.

It features a unique dark brown color that comes from the sweet soy sauce (kecap manis) caramelizing and a salty shrimp paste (or fish sauce) that gives it a lot of umami flavor. This Tom Kha Gai soup ...

I chose the latter, and had it carved into sashimi — one of many seafood preparation options at the restaurant. The fish ($60) was just over a pound and yielded a magnificent plate of fanned ...

Read on for Eater Houston’s guide to these 20 excellent sushi restaurants serving up sashimi, specialty rolls, sake, and so much more. Eater maps are curated by editors and aim to reflect a diversity ...