Sardinops sagax, or Pacific sardine, is another important variety that inhabits vast areas in the Pacific and Indian Ocean, while the Sardinella genus includes numerous varieties found in the Atlantic ...
Canned sardines on buttered sliced bread, with olives, lemon slices, and greens - Sea Wave/Shutterstock We'd understand why you'd want to know what canned sardines taste like before buying them.
Fishermen returning from sea to the port of Douarnenez ... It wasn’t an outlandish demand. Sardine workers were underpaid even by the standards of the day, but bosses refused to negotiate.
Portuguese sardines are celebrated for their bold, briny taste. Their flavor reflects the pristine waters of the Atlantic Ocean, making them stand out from sardines sourced elsewhere. Perfectly ...