Chef Lisa A.Time: 10-15 minServings: 4 People Ingredients: Instructions: Follow Chef Lisa on Facebook & Instagram ...

There’s something irresistible about Southern Fried Salmon Patties. These golden, crispy-on-the-outside, tender-on-the-inside ...

Expect a tax hike for the 2025 Erie County budget. Here's what residents should know ...

She is now a freelancer specializing in recipe development, writing, and video. Follow her on Instagram. This baked salmon recipe is one of the tastiest, easiest weeknight meals you can pull off. Opt ...

Pass the frozen croquettes through each step of breading and allow to thaw. In a saute pan with desired cooking oil in it, fry them until golden brown on both sides. Serve with sauce of choice.

Grits are topped with shrimp, savory salmon croquettes, scrambled and cheesy eggs and tangy aioli. Grits are a specialty of the Bishop sisters. Their grandmother, Currie, would often make them for ...

Revered for centuries as the king of fishes, in more recent years Atlantic salmon has become better known as the battery chicken of the sea. The culprit? Salmon farms: once a cottage industry ...