Each of these greens has its own unique flavour and health benefits, making them a must-have in your winter diet.

One Pot Mong Masoor Daal is just what you’re looking for. This simple recipe makes one big pot of delicious lentils that everyone will love! Mong Masoor Dal is one of the most commonly prepared daals ...

Paired with roti or rice, they offer a wholesome meal ... Dhokla made from chana dal offers even greater nutritional value, making it an ideal breakfast option. Moong Dal Chilla Soak moong dal ...

Chittagong's culinary heritage is intricately linked to its coastal setting, which has resulted in an eclectic mix of ...

The Lodge at Wah lies in the middle of a tea estate that dates back to 1857. With tea tasting sessions, mud cottages filled ...

Each area has a millet recipe indigenous to that area like bajra roti in Rajasthan and Gujarat, ragi mudde or kali in ...

Rajasthan boasts a rich culinary heritage and its vegetarian cuisine is a delightful blend of flavours, spices and textures.

Woman shares her diet secrets for drastic 30 kg-weight loss with ‘all homemade meals’. Check out her 7-day weight loss meal plan.

Beyond the glitz of homegrown cafes, continental restaurants and multinational chains lie entrenched and manufactured fears ...

Morning routine: Wake up at 5.15 am, have water, go out for a walk with friends by 5.30 am (walking in a group helps you ...

The allure of Karim's lies not only in its renowned reputation but in its food, perfected over 110 years with iconic recipes ...

One tip to manage diabetes: Reduce your carbs, increase protein, take green leafy vegetables or fruit, exercise every day, ...