Scientists have cracked the code for extracting protein from seaweed, and it might just change how we think about the future of sustainable vegan protein. Seaweed, such as sea lettuce, is grown in ...
Seaweed has been an essential part of Asian food culture for years. Only recently have Western communities come to acknowledge its nutritional assets. Rich in vitamins, minerals, and antioxidants ...
It’s low tide around North Uist, a remote island off the West Coast of Scotland. Dark tendrils of seaweed lie glistening on the rocky shore, and a lone figure in orange waders moves methodically ...
There’s a problem piling up on the shores of Mexico's famous Yucatan Peninsula. Since 2011, a brown seaweed called sargassum has been drifting onto the popular beaches of Quintana Roo. In 2019, it got ...
Greenwave Aotearoa has marked the conclusion of a three-year native seaweed pilot in the Hauraki Gulf. The pioneering Greenwave Aotearoa project has concluded its successful three-year pilot to ...
2M Sustainable Packaging Technologies, a supplier of bio-based solutions, has been awarded an Innovate UK SMART Grant to develop FlexSea’s material – a novel biomaterial derived from red seaweed.
They'll be underwater at high tide, providing a home for seaweed and shellfish. Hugo Urbina, of SumCo Eco-Contracting, lifts a panel into the new living seawall at the Condor Street Urban Wild in ...