Dip each sandwich into egg mixture, ensuring all sides are coated, then dredge in panko until coated. Fry in oil, flipping once, until golden and cheese is melted, about 4 to 6 minutes. Serve hot with ...
And some people have the culinary equivalent of a "black thumb," where every recipe they touch refuses to flourish into something edible ... But this one carries a curated collection of only organic ...