Mush up the paneer in a bowl with chopped onion, coriander and the goda masala. Divide the mixture into golf-sized balls ... Toast the kulchas in a heated pan and brush with ghee to finish (clarified ...

Paneer Butter Masala for Orange Day 4, Malai Paneer Tikka for White Day 5, Masala Idli for Red Day 6, Blue Lagoon Mocktail for Blue Day 7, Beetroot Paneer Paratha Lifafa for Pink Day 8 and Purple Yam ...

Follow this recipe at home. 200 grams paneer, 2 pieces of ginger, grated, 1/2 tsp turmeric powder, 1/2 tsp chilli powder, 1/2 tsp garam masala powder, 1 tomato, chopped Start with heating the oil in a ...

Paratha, on the other hand, is an unleavened flatbread made with whole wheat flour and water. It's often served with butter or ghee and can be filled with various ingredients. Saute the mixed ...