6. Add chopped onions and tomatoes to the same pan and cook on a medium flame for three minutes or until its rawness is gone. Now add the sweet corn to it. 7. Next, add the palak (spinach) puree along ...

About Palak Dal Khichdi Recipe: A nutritious heaven, Palak Dal Khichdi is an easy and quick recipe loaded with nutrients without compromising on the taste. One of the best comfort food during monsoon, ...