Step 4: Stuff the dough balls with the corn and cheese filling. Gently flatten each with your hands, then use a rolling pin to roll them out into flat parathas. Step 5: Put the paratha on a hot pan ...

Methi Ajwain Paratha is the ultimate winter breakfast, full of flavour and super comforting. Here's a step-by-step guide to making this yummy paratha at home! Wheat flour, 1 tsp salt, 1 tsp red chilli ...

Saute onions until golden, then add green chillies, ginger garlic paste, and cook for a minute. Add veggies, toss until cooked, then mix in coriander, mint, and yogurt. Add water, salt, and bring to a ...

First step: First of all, peel the green peas put some salt in the pressure cooker ... Now fry the rolled paratha in the pan. When the paratha is cooked from both sides, take it out.

SWE: Represents the snow water equivalent found at selected SNOTEL sites in inches. Precip: Water year (Oct. 1 - Sept. 30) precipitation in inches.

Lake Geneva is a water body of superlatives: mildest climate, largest lake and lake with the largest amount of water in Central Europe.The Celts called it “Large Water” or “Lem an”, and to this day it ...

Kazi Farms Kitchen, a trusted brand in the frozen food category, has recently launched Low-Fat Paratha. Designed to cater to the health-conscious consumer, this product combines delicious taste with ...

pasteurised milk, we decided to understand how favourites like aloo paratha, poha, and bread omelette fare when it comes to blood sugar spikes. Content creator Gagan Saini recently shared an Instagram ...