So, to ensure that you successfully get that molten cheese layer, you don't want to simply layer cheese onto the bread. Instead, you'll want to pluck some of the bread out of the bottom slice, forming ...

With jalapeño poppers, the toast's crispy texture mimics the crunch of a breaded-and-fried stuffed pepper and delightfully ...

Dreaming of a molten cheese that oozes out as soon as ... Layer the potato mixture with most of the cheese slices in a large ovenproof dish, pouring over any remaining cream from the pan at ...