The British are known for many foods, but the crisp sandwich is the kind of meal that can be enjoyed regardless of class or ...

Making the perfect Spam sandwich takes a bit of finesse. If you cut the meat too thick or thin, you risk getting less out of ...

At Wax Paper in Los Angeles, co-owners Lauren and Peter Lemos strive to make sandwiches that hit all sides of your taste buds. “Something sour, sweet, bitter, salty, [and umami-forward],” says ...

One way to elevate an otherwise average sandwich is to add a crunch factor. Toast your bread, add a crunchy vegetable like ...

“Bistrobot” is a pretty sweet sandwich-making robot. It toasts bread on the fly and applies peanut butter, jelly, honey, apple butter, and/or a few other gloopy dispensable delicacies at the ...

My sandwich? My sandwich!” If you’re a Friends fan, you probably know Ross Geller’s famous meltdown over the ultimate ...

Artisan bread, pulled pork, avocado… whatever happened to a good, old-fashioned ham sandwich? Clair Woodward says Gen Z is ...

If you're looking to spice up your next pizza night, you've got to try Panuozzo Napoletano, an authentic Italian pizza ...

Griddle the Sandwiches: Heat a large, heavy skillet over medium heat. Add the sandwiches (you will probably have to cook them ...