Zunka or jhunka is a traditional Maharashtrian recipe made with besan, onions, and spices. It's an easy and wholesome dish that can be prepared in around 30 minutes. Image Credit: Getty Maharashtrian ...
Mix sorghum flour, chopped coriander, green chillies, ginger-garlic paste, turmeric, chilli powder, and salt in a bowl. Mix in 1 tsp each of rice flour and rava or semolina.
Every year, International Merlot Day is observed on November 7. Ahead of the festive season, Indian chefs tell you what makes the wine unique and share ideal food pairings ...
A captivating video of two tigresses fighting for territory at Tadoba-Andhari Tiger Reserve in Maharashtra has recently caught the attention of wildlife enthusiasts. The incredibly thrilling and ...