Photo By David Carson, dcarson@post-dispatch.com ST. LOUIS — One of the owners of the Missouri Baking Company Inc., known for ...

This tender butter cookie is topped with the simplest and most delicious lemon glaze. The subtle sweetness of the cookie makes the bright glaze the perfect finishing touch, achieving just the right ...

Easy Italian Dessert Recipes This list includes dessert recipes that are all Italian. Some are so easy to make you won’t ...

Granof shares her secrets to making that iconic Italian sweet, cannoli ... With a 3-inch (7.5 cm) round cookie cutter, cut out four circles. Place two of the circles on a baking sheet, leaving two ...

Make the cookies: Preheat oven to 350 degrees. Line two baking sheets with parchment paper. In a large bowl, whisk together egg, sugar, milk, oil, almond extract, vanilla extract and orange zest ...

A Prosecco dessert sauce and Italian meringue make this trifle feel ... Graham flour and hazelnut give these Linzer-inspired cookies the flavor of s'mores. With marshmallow creme sandwiched ...

A Southern dessert specialist Peach Cobbler Factory can now be considered a national success story and is branching out into ...

It’s a family affair at this seafood haven, where owner Kathy Sidell’s own son, Ben Sidell, is behind the SweetBoy brand of ...

"I use it when creating desserts," he says. "Their cookie that we fell in love with is [a] chocolate chip cookie stuffed with an Italian rainbow cookie, slightly warmed with a dollop of Constantino's ...

Rich with browned butter pecans and chewy with oats, these foolproof cookies are the perfect thing to make — and eat — while ...

It’s a running joke that The Cheesecake Factory’s menu is so big that it’s basically considered a novel. With so many options ...