Kaapi is a local variation of South Indian filter coffee, typically served in a tumbler and saucer. The coffee is brewed ...

How to Make: Add half a teaspoon of turmeric to a cup of warm milk. Sweeten with a pinch of jaggery if desired and drink ...

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Here are the top 5 advantages of eating one Indian gooseberry with jaggery daily in the morning on an empty stomach.

Winter in India is synonymous with traditional delicacies, many of which harness the warmth and health benefits of jaggery.

Indian home-cooked meals have always been associated with love, care, and health. But not everything that’s made at home is ...

Winters in India is full cinematic, as people love this season and we have must try these food items such as: gajar halwa, ...

Rich in cream and butter. Eat Instead: Grilled chicken with light tomato curry. Creamy and calorie-dense. Eat Instead: Paneer ...

Skip the countertop and keep your jaggery in the fridge. Pro tip: ditch the plastic containers and use steel ones instead.

Pyaaz Kachori, originating in Jodhpur, is a crispy, flaky pastry filled with spiced onion stuffing, served hot with tamarind ...

Eating a combination of jaggery and roasted chickpeas helps with weight management. It is rich in fibre that helps keep you ...

As pollution worsens, people are seeking natural remedies for protection. Jaggery, a traditional sweetener, is gaining ...