If you ever get the opportunity to dine with the viral Pasta Queen Nadia Caterina Munno, don’t even think about ordering a ...
The rich flavors of garlic, heavy cream, and butter pair perfectly with the freshly grated Parmesan, creating a dish that’s ...
"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...
Next up is a face-off between Sheet-Pan Lasagna and Simple Bolognese, a classic and hearty dish that her daughter, Jade, ...
Everything is “just gorgeous” in the world of Nadia Caterina Munno, aka The Pasta Queen. From her popular social media pages ...
If you're tired of the same flavor combinations in your favorite pasta dishes, these creative garnishes will easily diversify ...
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Genovese: The Savory Pasta of Naples
Pasta alla Genovese screams Naples just as much as pizza and sfogliatella do. Topped with a simple sauce that's loaded with ...
Most of what Americans think of as Italian food was actually created by Italian-Americans. Creamy vodka pasta sauce, however, has different origin stories.
There's no shortage of pasta-making myths and legends. We asked an Italian chef to debunk the biggest ones. Joey is a ...
Sale e Pepe, the iconic Italian of the Knightsbridge dining scene, has turned 50! As this celebrated celebrity haunt steps ...