Put fragrant herbs to good use with these fresh sage recipes. The woodsy flavor is perfect for Thanksgiving stuffing, chicken ...

Few things are important as seasoning your turkey well. If you want to the skin to crackle and taste memorable, consider ...

We’ve got a plethora of ideas for those who partake in the Italian-American tradition of the Feast of the Seven Fishes on Christmas Eve. Think indulgent seafood spreads, celebra ...

This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

If you’re a fan of creamy, cheesy pasta dishes, these Creamy Garlic Butter Chicken Alfredo Stuffed Shells are about to b ...

It gave me the chance to break out the grill one more time for these luscious, big shrimp with a buttery herb sauce. I love the slow and gradual change in the warm colors. The trees are holding on ...

It's an annual debate around the Thanksgiving dinner table for most families: what's the best side dish? Here's Florida's ...

Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, while the butter and miso will add a glossy and salty finish to the pasta. Making the ...

Next up are the all-day Italian restaurant Bar di Bello from Alex Wilmot (formerly of Gigi’s), Michael Kassar (owner of ...

A minimalist blend of butter, miso and Parmesan, the sauce emulsifies to coat each pasta strand with silky, umami richness.