Our love affair with Gujarati food isn't new. The use of local ingredients, unique cooking techniques and enticing flavours always manage to impress us all. Image Credit: Getty Images 'Snacks' and ...
Gujju chili, cereal no chevdo, dabeli crostini, palak muthiya, khandvi chaas. And where are these being served? London, ...
A classic low calorie snack made with bottle gourd, semolina, gram flour, various spices and mustard seeds. A fermented yet ...
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Other Indian religions celebrate different versions of Diwali, also called Deepavali, which is the Hindu festival of lights. It represents the "victory of light over darkness, good over evil, and ...
Gujarati food is known for its diverse vegetarian dishes. Gujarati cuisine often balances flavors like sweet, salt, and spice. Navratri is a good time to try out traditional Gujarati food!
About Gujarati Steamed Dhokla Recipe | Dhokla Recipe: A popular Gujarati snack, dhokla is one of the most loved snack across the country that is made in various ways. This dhokla recipe is a quick and ...