Cruciferous vegetables like cabbage are also wonderful sources ... Think of apple cider vinegar (ACV) as fermented apple juice. Like sauerkraut, apple cider vinegar (ACV) is high in acetic acid ...

I also have tonics which is cabbage juice from the ferments, and cabbage juice is very healing for the gut, so you can do a ...

We all know a good pork chop should be juicy. But sometimes, they need an extra flavor boost to really shine. While they're ...

It is best to ferment cabbage when the Moon is in its growth phase, because that is when fermentation processes are activated. Rising New Moon can "give" cabbage its juice, making it juicier and ...

For example, sauerkraut can be made from white cabbage, making it much easier for the body to use. Lactic acid bacteria is also the reason fermented foods such as kimchi and sauerkraut should be ...

How long to ferment sauerkraut ... By the end, you should have a pool of salty cabbage juice in the bottom of your bowl as ...

Miami, Florida, may be home to Cuban and Latin fusion cuisine, seafood and fruit smoothies, but its sauerkraut company has relocated to a state that embraces the fermented cabbage condiment. Fermented ...

Joanne Lee, executive chef of the Arisun group of restaurants, shares a traditional family recipe for kimchi which has been passed down from her mother. Credit: Tammi Kwok ...

Let me introduce you to what some people also call chow chow sauce or relish with our recipe for fermented chow chow. Chow chow is a bit like a slaw or a relish made with a base of cabbage–at least in ...