This delicious chicken salad recipe is quick and easy to make, with creamy mayonnaise dressing, crunchy celery, and tender ...

Scatter over the toasted pine nuts, micro salad and basil leaves to finish. Tip 1: The chicken is best mixed in the dressing a day ahead to allow the flavours to infuse, while the salad should be ...

In large bowl, stir together mayo, yogurt, mustard, tarragon, lemon zest and juice, salt and pepper. Add chicken, grapes, celery, onion and nuts, if using, and stir until combined. Cover bowl with ...

Add the crisp-fried speck, croutons and lettuce to the dressing and toss to combine. To serve, place salad on plate, top with chicken and pour the dressing over.

Chicken salad has been a lunchtime favorite for years, but if you've been using mayonnaise as the base for the sauce there's ...

Even better, it adds an extra creamy, springy texture to your chicken's dressing. Creating a great chicken salad, after all, requires a bit of layering of flavors to really ignite the taste buds.