To make sauce/chutney, fresh coconut grated, coriander leaves,4 to 5, Green chillies,1 tbsn zeera(cumin)3 piece of garlic, lemon juice,salt, Boiled eggs,cucumber ...
Test the oil with a cube of cheese: the cheese should begin to bubble immediately. Lightly fry the paneer until golden brown, about 3 minutes. Remove with a slotted spoon and set aside to drain on ...
Paneer pakoras are a delightful treat for guests. This dish with perfectly soft, savoury paneer and crunchy, spiced coating can be made in minutes and is a go-to recipe especially when guests arrive ...
Line a sheet pan with paper towels. Heat the oil in a frying pan on medium heat to 350°F. Test the oil with a cube of cheese: the cheese should begin to bubble immediately. Lightly fry the paneer ...