Banza is pasta made primarily from chickpeas instead of traditional wheat flour. It’s gluten-free and offers a higher protein and fiber content compared to regular pasta. It’s also known for ...
Medium Size Eggplant, Cooked Chickpeas, Pasta (I used my all-time favorite Trader Joe’s Gladiator :-o), Olive Oil, Salt, Chili Powder, Pasta/Marinara Sauce, Cherry Tomatoes / 1 Small Tomato/ 1/2 Cup ...
Alternative flour pastas made from ingredients such as chickpeas, lentils and quinoa are another pasta category gaining popularity. These pasta are naturally gluten-free and are often higher in ...
Your whole family will love the flavor in this dish, and who can deny the comfort of pasta in a creamy sauce? When it comes to variations, this is a very flexible dish. For anyone on a specific diet ...
World Pasta Day celebrates Italian pasta in its many shapes and forms. The pasta of Emilia Romagna reflects the region’s rich culinary history and traditions. Italy, the world leader in pasta ...