In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.
“It takes twice as long to do. Some of our customers are so complex, it takes three times as long to cut up a beef.” While Tripp said 20 years ago, they could cut a 600-pound cow in 45 ...
A meat thermometer will help you determine when it’s reached the perfect level of doneness. It’s not optional here! Best Cuts of Beef for Roast Beef Knowing which cuts of beef are best for air fryer ...