Bring up the edges of the pastry to form into tarts, pinching and sealing the folds. Brush the pastry with more beaten egg, sprinkle with cinnamon and bake for 15-20 minutes till the pastry is dark ...
Despite the debate on the origin of Hong Kong’s beloved egg tart – was it the British or Portuguese who introduced it to Hong Kong ... Baker by LUBUDS is a boutique Quarry Bay bakery delivering ...
Just to make the very most of the English asparagus during its very short season, I cook it every which way... Just to make the very most of the English asparagus during its very short season, I cook ...
15 portions of baked beans and 15 portions of tinned tomatoes. Ted says the mammoth meal weighs about 20lbs. Michelin-trained Poppy O'Toole, 27, from London, started working in kitchens when she ...
What are the most famous desserts in Portugal? We're going to find out by looking at a selection of delicious Portuguese sweets. These Portuguese dessert recipes vary from traditional to variations of ...
Bon Appétit joins Lucas Sin at Gold Garden Cafe in Hong Kong to try their puff pastry egg tarts. Puff pastry filled with egg custard, these tarts are one of Hong Kong’s favorite sweet treats. This ...