I love baking with spelt flour and these biscuits here have become an obsession with my youngest here (my eldest can’t eat egg). Give them a whirl if they fit in with your diet. A little note on spelt ...

Use it as the base for this fruit cobbler, which is covered with a cornmeal and almond biscuit ... all-purpose flour, this recipe calls for farro flour, which gives the cookies a nutty flavor.