Approximately 25% of the students in the Texas A&M College of Agriculture and Life Sciences represent the first-generation in their family to attend college, surpassing the university-wide average.

Consumers should find good whole turkey prices, but that could change as the holiday season progresses due to lower production and supplies than last year, said Texas A&M AgriLife Extension Service ...

The Texas A&M AgriLife Extension Service will host a free Texas Riparian and Stream Ecosystem Education Program on Nov. 26 in Taylor.

A Texas A&M AgriLife Extension Service expert provides tips on reducing holiday spending stress through planning and thoughtful budgeting.

Is a pumpkin a fruit or a vegetable? According to Texas A&M AgriLife expert, the answer may surprise you. A pumpkin is a ...

For ranch horses, a forage-based diet is not just a recommendation; it’s essential for their health, energy and overall performance.

During a routine wellness check, the doctor’s words struck a chord with Maria Parsell: her blood sugar had climbed to a pre-diabetic range.

Brian King, Ph.D., head of the Department of Hospitality, Hotel Management and Tourism at Texas A&M, says his department is uniquely positioned to support the visitor economy in Texas and elsewhere.

A Texas A&M program that provides equine-assisted services will continue to thrive within the Texas A&M Institute for Equine Sciences.

The Middle Yegua Creek Watershed Protection Plan has been approved and is available for residents and stakeholders to provide comments.

Corn leafhopper has reemerged in some Texas corn-growing regions and other states, threatening both yields and grain quality.

Hay stocks for winter feeding are much-improved compared to last year, but the early outlook for cool-season grazing isn't ...