IIZUNA, Nagano Prefecture--When a director of the trust of the late conservationist C.W. Nicol tried some venison stew at a restaurant here, the dish made her cry. “Tears came to my eyes because ...
Add the venison to the casserole in batches and fry ... Remove the casserole from the oven and cover the surface of the stew with the peeled whole medium potatoes. Season with salt and pepper.