Toss the mixture really well, and then add 3 cups of water to it. You can add more if required. 3. Allow the rice mixture to boil over a low-medium flame until the water is fully absorbed by the rice.

Made with tiny pearls of Paneer and a host of whole spices, this royal dish is called the Paneer Moti Pulao. Wash rice thoroughly and soak for some time. In a thick bottomed pan, add rice, enough ...

Uttarkashi: On the 10th day of the rescue operation at the Uttarkashi tunnel, the rescuers on Tuesday sent packed solid food items such as veg pulao and matar paneer to the trapped workers inside ...

Talking about the prepared food items, cook Sanjeet Rana informed ANI that veg pulao has been prepared, and mattar paneer, and butter chapati are also among the options that will be sent as per ...

Visakhapatnam: A culinary revolution is underway in the local restaurant scene as innovative vegetarian biryanis are ...

Eating a high-protein diet is key for weight loss, as it keeps you feeling full, boosts your metabolism, and helps retain lean muscle. If you’re vegetarian and looking to up your protein intake while ...

The issue of food adulteration is increasingly alarming, as numerous products are making headlines due to contamination. The ...

Heat the oil in a large saucepan and add the cumin seeds. Once they start to sizzle, add the onion and cook for 5 minutes over a medium heat until softened. Add the beans and cook for a couple of ...

Lower the heat, add the paneer to the pan and gently stir everything together for about 5 minutes, then add the tomato and heat through. Stir in the vinegar, ground cumin and garam masala ...

Are you determined to lose weight but struggling to find a plan that fits into your daily life? If the goal is to lose around ...

Celebrate Deepavali with Light & Tasty Beetroot Veg Soya Pulao Perfect for balancing the heavier meals enjoyed during Deepavali celebrations, this wholesome pulao delivers a satisfying and ...

So, it’s best to do what they did in Jahangir’s court. Eat an aromatic lamb pulao. Try a little haleem. And combine it all with a paneer samosa or a khandvi. Because good food has no religion, only ...