A new study reveals that your sweet tooth could be genetic. Researchers found that the sucrase-isomaltase gene plays a key ...
Large amounts of sugar can damage cells, causing chronic inflammation, which can lead to obesity, heart disease, diabetes, ...
The research indicates that mutations in the sucrase-isomaltase (SI) gene, which plays a key role in breaking down sucrose ...
Hidden sugars can harm your health, but awareness is key. Reading labels, cooking at home, and choosing whole foods empower ...
Excess calories from sugar contribute to obesity and type 2 diabetes. In the UK, 9-12% of dietary intake is from sucrose, ...
A new study has revealed how genetic variations in the SI gene, which affects sucrose digestion, influence dietary ...
New research has found that people with a genetic defect in their ability to digest sucrose eat less cake, sweets and chocolate, which could hold the key to helping the wider population to eat less ...
While your genes may nudge you toward sugary foods, understanding this genetic influence can empower healthier choices.
The scientists are pointing the finger at the sucrase-isomaltase (SI) gene, which plays a key role in breaking down sucrose (also known as table sugar) and maltose (a less sweet compound found in ...