But if you find yourself in one of these settings, whatever you do, don't plop down and pour yourself a drink. Within groups, soju is meant to be shared. And in a country steeped in etiquette and ...

Soju is a liquor that's long been popular on the Korean Peninsula, but what exactly is this distilled drink made from and how ...

Korean food and drink is growing in popularity and presence in the United States, a win for members of the Asian community who seek familiar favorites stateside and for Americans looking to expand ...

The Manhattans and Old Fashioneds here won't fool the cocktail connoisseur, but they're far more interesting than the average soju cocktail. Buddha’s Belly General Manager Brian Cousins ...

Yogurt cocktails and grilled bar food can be found at Dan Sung Sa in Koreatown. With the end of the semester steadily ...

When drinking sake, it can be served warm, cold, or at room temperature, depending on the type. If you're new to sake, try a crisp Junmai Ginjo or the more aromatic Daiginjo to start. Soju is a ...

Orion Bar opened its doors on Suydam Street earlier this summer, bringing nuanced, yet approachable Korean-American fare to ...

When I lived in Korea, $3 soju was the alcohol you bought at the corner 7-11 at 1 am after you’ve already had enough drinks to ignore how harsh it was. The soju Krystin Reuber brought to PostBoy ...