If you are someone who is keen on health trends and follows them regularly, the term 'alien noodles' may not be alien to you.

Take shirataki noodles, for instance—these low-calorie, fiber-rich noodles are made from the konjac plant and are often ...

Please can you suggest a good recipe for using shirataki noodles? I recently bought them to try, because they are so nutritional, and I want to give myself a treat. Warm regards, Lynda I love ...

The sauce also includes basil, lemon, and olive oil. The plant-based shirataki noodles keep this recipe lower in carbs, but you can also substitute with flour-based noodles if desired. Bring a pot ...

It's in broths that I think Shirataki noodles shine - because they float around looking slightly eel-like and they're great to slurp up out of the bowl using chopsticks.