Portuguese food is incredibly unique, and the small country's culinary influence has been spread wide to nations across the world. Places like Brazil, Hawaii, the African islands of Cape Verde ...
A Portuguese colleague who worked in the same restaurant would gather leftover ingredients in the fridge to cook dishes such as feijoada, a traditional Portuguese stew of beans with pork.
Preheat the oven to 180C/350F/Gas 4. Grease the wells of a 12-hole muffin tray with butter. In a pan, heat the egg yolks, sugar and cornflour over a low to medium heat, whisking continuously until ...
A firm favourite around the world and particularly in London where there are dedicated shops to the Portuguese tart. It is a worldwide treasure – pastel de nata! Equipment and preparation ...