Portuguese food is incredibly unique, and the small country's culinary influence has been spread wide to nations across the world. Places like Brazil, Hawaii, the African islands of Cape Verde ...

Savour the flavours of this European nation in your kitchen with our top-notch recipes. We've got everything from custard ...

It was a link of chourico mouro, a blood sausage, cured and poached, plump and gleaming in its casing with pineapple slices ...

A Portuguese colleague who worked in the same restaurant would gather leftover ingredients in the fridge to cook dishes such as feijoada, a traditional Portuguese stew of beans with pork.

A firm favourite around the world and particularly in London where there are dedicated shops to the Portuguese tart. It is a worldwide treasure – pastel de nata! Equipment and preparation ...