Fine polenta (the instant of quick-cook variety) is the type most widely available in the UK. Ready-to-eat polenta is also available, sold in rubbery looking blocks. Polenta can be served hot ...

Use whatever greens you have in the fridge to top this spicy, fragrant polenta. Each serving provides 594 kcal, 12g protein, 67g carbohydrates (of which 4g sugars), 29g fat (of which 3g saturates ...

Read more: 30 Healthy Snack Ideas That Won't Ruin Your Diet First ... then stuff the mushrooms and continue with the recipe as written. Can The Polenta And Sausage-Stuffed Mushrooms Be Made Ahead?

Traditional polenta recipes call for stirring course cornmeal in water for more than 20 minutes and then adding butter, ...