wanted to make a crossover dessert where the brown sugar-pineapple topping would sit atop a pineapple-flavored pound cake. For this reason, she bakes her cake in a loaf pan. As Morone tells us ...

Upside-down cakes are typically baked in a round cake pan, but this recipe uses a loaf pan to make a delicious pineapple ...

Agave nectar and a maple syrup custard enhance and enrich natural pineapple sweetness in this cake. Who needs refined ... For the maple syrup custard sauce, put the milk, maple syrup, vanilla ...

Pineapple Upside Down Cake is a classic that never goes out of ... but it is delicious with whipped topping or ice cream.

Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...

You can use a variety of fruits as the base of an upside-down cake. Here, we merge homemade salted caramel with apples for a ...